Panda Express Chow Mein Copycat Recipe
Recreate the famous Panda Express Chow Mein at home with this easy copycat recipe simple, budget-friendly, and family-approved.
Equipment
- Wok or large frying pan
- Wooden spoon or tongs
- Cutting board
- Sharp knife
- Measuring spoons
Ingredients
- 14 oz yakisoba or chow mein noodles
- 1 cup shredded cabbage
- ½ cup sliced celery
- ½ cup sliced onion
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp sugar
- 2 cloves garlic minced
- 2 tbsp vegetable oil
Instructions
- Prep the vegetables: Slice the onion and celery, and shred the cabbage.
- Prepare the noodles: If using packaged yakisoba noodles, loosen them by microwaving for 30 seconds or rinsing with warm water.
- Cook the vegetables: Heat vegetable oil in a wok over medium-high heat. Add onion, celery, and cabbage; stir-fry until softened.
- Add noodles and sauce: Add the noodles, soy sauce, oyster sauce, garlic, and sugar. Toss until everything is coated and heated through.
- Finish and serve: Cook 2 more minutes until slightly caramelized. Serve warm.
Notes
Feel free to swap yakisoba noodles with dry chow mein noodles just cook according to package directions before stir-frying.