Peppermint Mason Jar Cookie Mix
Peppermint mason jar cookie mix is a festive holiday gift that’s as pretty as it is delicious. With simple ingredients layered into a mason jar, this DIY cookie mix bakes into chewy, chocolatey cookies with a refreshing peppermint crunch. Perfect for gifting, selling, or enjoying at home.
Ingredients
- 1 ¾ cups all-purpose flour
- ¾ teaspoon baking soda
- ¾ teaspoon salt
- ½ cup packed brown sugar
- ½ cup white sugar
- 1 ½ cups rolled oats
- 1 cup semisweet chocolate chips
- Crushed peppermint candies or candy canes
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream together ¾ cup softened butter, 1 egg, and 1 teaspoon vanilla extract.
- Stir in the contents of the jar until combined.
- Drop spoonfuls of dough onto a greased baking sheet.
- Bake 10–12 minutes or until edges are golden.
- Cool slightly before enjoying.
Notes
How to Assemble
- Prep the jars: Wash and dry quart-sized mason jars thoroughly.
- Layer neatly: Start with flour mixed with baking soda and salt. Next, add oats, brown sugar, and white sugar. Top with chocolate chips and finish with crushed peppermint.
- Pack as you go: Use the back of a spoon to gently press each layer so everything fits snug.
- Decorate: Seal the jar with a lid, then dress it up with ribbon, twine, or fabric. Attach a recipe tag with baking instructions.