Lime Jello Shots: Easy Party Recipe for Any Occasion

Looking for an easy party recipe that’s fun, colorful, and guaranteed to disappear fast? These lime jello shots are bright, refreshing, and incredibly simple to make.

With their bold green color and tangy lime flavor, they’re perfect for birthdays, game day, summer gatherings and of course, St. Patrick’s Day.

They set beautifully in clear cups, travel well, and can be customized with different alcohol options and toppings. Whether you’re hosting a crowd or just making a small batch, this recipe keeps things easy and festive.

Why You’ll Love These Lime Jello Shots

• Only 4 basic ingredients
• Easy prep (just 10 minutes)
• Perfect make-ahead party treat
• Customizable alcohol options
• Bright, vibrant presentation

They’re simple but always a hit.

Lime Jello Shots Recipe

These lime jello shots combine the zesty flavor of lime with a smooth vodka finish. The texture is firm but soft, with just enough sweetness to balance the citrus.

Cook & Prep Times

• Prep Time: 10 minutes
• Chill Time: 2–4 hours
• Total Time: 2 hours 10 minutes – 4 hours 10 minutes

Servings & Nutrition

• Servings: 12 shots
• Calories: 70 per shot

Ingredients

• 1 cup boiling water
• 1 cup vodka (plain works best)
• 1 package (3 oz) lime-flavored gelatin
• ½ cup cold water
• Green food coloring (optional, for brighter color)
• Whipped cream (optional topping)
• Lime slices or gummy candy (optional garnish)

Instructions

• Bring 1 cup of water to a boil. Remove from heat and whisk in the lime gelatin until fully dissolved.
• Stir in the vodka and ½ cup cold water. Mix thoroughly.
  If you want a brighter green color, add a few drops of food coloring.
• Carefully pour the mixture into small plastic shot cups or silicone molds, filling about ¾ full.
• Refrigerate for 2–4 hours, or until fully set.
• Top with whipped cream, lime slices, or candy before serving. Serve chilled.
• Enjoy responsibly.

St. Patrick’s Day Lime Jello Shots

These bright green shots are especially popular for St. Patrick’s Day parties.

To make them more festive:

• Use clear cups to highlight the green color
• Add whipped cream “foam” on top
• Garnish with lime wedges or green candy
• Serve on a tray decorated with shamrocks or gold accents

They pair well with party foods like sliders, wings, and nachos.

Recipe Notes

Alcohol Substitutions & Variations

Want to change it up?

• White rum – slightly sweeter finish
• Coconut rum – tropical twist
• Tequila – bold citrus flavor
• Non-alcoholic version – replace vodka with cold water or lemon-lime soda

You can also layer with other gelatin flavors for a striped effect.

Non-Alcoholic Version

Replace vodka with:

• Cold water
• Lemon-lime soda (adds extra sweetness)
• Sparkling water for a lighter finish

Setting Tips

• Make sure the gelatin is fully dissolved before adding alcohol.
• Do not add alcohol while the water is boiling this helps maintain proper texture.
• Chill at least 2 hours; 4 hours is ideal for firm shots.

Make-Ahead & Storage

• Store covered in the refrigerator for up to 3 days.
• Add garnishes just before serving.
• Do not freeze texture will become watery when thawed.

For Easy Removal from Molds

If using silicone molds instead of cups:

• Lightly spray molds with non-stick spray.
• Dip bottom of mold briefly in warm water before unmolding.

Serving Tips for Parties

Arrange on a tray in neat rows for a clean look, or place them on crushed ice to keep them cold during longer gatherings.

If serving mixed drinks as well, clearly label alcoholic and non-alcoholic options.

Responsible Serving Reminder

Jello shots can be deceptively easy to consume. Offer water and food alongside them, and encourage guests to pace themselves.

Looking for more refreshing party drinks? Check out my full collection of summer drinks for backyard gatherings, or explore my colorful creative Easter drinks for festive holiday celebrations.