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Home - Dutch Oven Chicken Recipes

Dutch Oven Chicken Supreme: Perfect Family Dinner

ByMichelle Updated onNovember 4, 2022
Jump to Recipe

A friend recommended this recipe and it looked easy to prepare, and the best part was that it only required a few simple ingredients. I decided to give it a try, and my family loved it! This chicken supreme dish is now one of our go-to meals for busy weeknights.

So if you’re looking for an easy weeknight meal or something to impress your family with, I definitely recommend giving this Dutch Oven Chicken Supreme recipe a try.

Dutch Oven Chicken Supreme on a bed of fresh pasta

The ingredients for this chicken recipe include chicken, cheese, celery, onion, mushroom soup, eggs, salt, and pepper. The recipe is easy to make and quick. It is a good meal for picky eaters it is also a one-pot so it’s easy to clean up.

  • Ingredients Overview
    • Boneless Chicken Thighs
    • Cheese
    • Celery
    • Onion
    • Mushroom Soup
    • Eggs
    • Salt & Pepper
    • Chicken Broth
    • Ritz Crackers
  • Substitutions
  • Recipe How to Make Dutch Oven Chicken Supreme
  • Measured Ingredients
  • Instructions
  • What Can I Serve With This Recipe
  • Storage instructions
  • Conclusion: Dutch Oven Chicken Supreme
  • FAQs
    • Is supreme of chicken on the bone?
    • What is meant by chicken supreme?
    • How long should you bake chicken at 350?
    • How long does it take to bake a chicken at 375?
    • How long does it take to cook chicken at 380 degrees?
    • How long do you bake chicken at 400 degrees?
    • How long do you bake chicken at 425 degrees?

Ingredients Overview

This Dutch oven chicken recipe uses hearty and filling ingredients that’ll leave your family sated and content. Here’s a quick overview of what you’ll need:

Boneless Chicken Thighs

Chicken thighs are used in this recipe because they become more tender than chicken breast. They also have a lot of healthy fats, which help to keep you feeling full after eating the dish. Additionally, chicken thighs are relatively inexpensive, so this is a budget-friendly meal option.

Why I don’t use boneless chicken breasts in this recipe? Because I make the recipe family-friendly and dice the fattier chicken thighs, they do not dry out like chicken breast. If you make this recipe with whole chicken breast it will remain tender

Cheese

The cheese in this recipe is flavorful and pairs well with the chicken. Additionally, it helps to keep you feeling full after eating the dish. Cheese is a great source of healthy fats, protein, and nutrients.

Celery

Celery is low in calories and high in fiber. Additionally, celery is a good source of vitamins and minerals.

Onion

Along with the flavor, onion is a good source of vitamins and minerals. Additionally, onion is low in calories and fat.

Mushroom Soup

Chicken soup adds a creamier flavor and moisture to the dish. It also helps to keep you feeling full after eating the meal. Chicken soup is a good source of protein, vitamins, and minerals.

Eggs

Whisked eggs are used in this recipe to bind all of the ingredients together. Additionally, eggs are a good source of protein, vitamins, and minerals.

Salt & Pepper

Salt and pepper are used to season the dish. You can adjust the amount of salt and pepper to taste.

Chicken Broth

Chicken broth brings out the flavors of all ingredients and chicken broth is a great source of protein, vitamins, and minerals.

Ritz Crackers

Crackers help bind and thicken, to keep you full, all ingredients together. Crackers are a good source of carbohydrates, protein, and vitamins.

Substitutions

If you’re looking for a different take on the Dutch Oven Chicken Supreme recipe, or if you’re short on ingredients, there are plenty of substitutions that you can make. Here are just a few, but use what you have on hand or the flavors you prefer.

  • whole skinless chicken breasts
  • chicken soup instead of mushroom soup
  • any savory crackers instead of Ritz crackers
  • vegetable broth instead of chicken stock
  • sour cream, white wine, and lemon juice can be used for this traditional recipe
  • if you want to change or enhance the recipe add fresh mushrooms, garlic powder, dijon mustard, or fresh thyme

Recipe How to Make Dutch Oven Chicken Supreme

Measured Ingredients

  • 2-3 pound chicken, cooked and diced
  • Tblsp olive oil
  • 1 cup cheese, diced
  • 1 cup celery, diced
  • 1 onion, diced
  • 1 can cream of mushroom soup
  • 2 eggs, whisked
  • Pinch of salt
  • Ground pepper
  • 1 cup chicken broth
  • 2 cups Ritz crackers, crumbled
  • 1 cup sliced mushrooms (optional)

Instructions

  • Preheat the conventional oven to 350 degrees Fahrenheit
  • Dice all ingredients
  • Place crackers in a ziplock bag and use a rolling pin or meat tenderizer to coarsely crumb them
  • Whisk eggs in a bowl
  • To the eggs add cheese, celery, mushroom soup, chicken broth, and 1 3/4 cups of Ritz crackers
  • Heat the Dutch oven up on the stovetop over medium-high heat
  • Add onions and saute for 1 minute
  • Add diced chicken browning on all sides, approximately 2 minutes
  • Add egg mixture
  • Salt and pepper to taste
  • Stir then sprinkle 1/4 of reserved cracker crumbs
  • Cover and bake in the oven for 45 minutes at 350 degrees.
  • Garnish with lemon slices and sliced spring onions.
  • Serve and enjoy!

What Can I Serve With This Recipe

Comfort foods like rice, pasta, mashed potato or sweet potato, and vibrant green vegetables are favorites in my house.

Storage instructions

Using an airtight container this leftover chicken supreme can be stored in the refrigerator for up to four days. It can also be frozen and kept for up to two months.

Continue to Content
Dutch Oven Chicken Supreme

Dutch Oven Chicken Supreme

Yield: 4-6
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes

Easy dinner for families

Ingredients

  • 2-3 pound chicken, cooked and diced
  • Tblsp olive oil
  • 1 cup cheese, diced
  • 1 cup celery, diced
  • 1 onion, diced
  • 1 can cream of mushroom soup
  • 2 eggs, whisked
  • Pinch of salt
  • Ground pepper
  • 1 cup chicken broth
  • 2 cups Ritz crackers, crumbled

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit
  2. Dice all ingredients
  3. Place crackers in a ziplock bag and use a rolling pin or meat tenderizer to coarsely crumb them
  4. Whisk eggs in a bowl
  5. To the eggs add cheese, celery, mushroom soup, chicken broth, and 1 3/4 cups of Ritz crackers
  6. Heat Dutch oven up over medium-high heat
  7. Add onions and saute for 1 minute
  8. Add diced chicken browning on all sides, approximately 2 minutes
  9. Add egg mixture
  10. Salt and pepper to taste
  11. Stir then sprinkle 1/4 of reserved cracker crumbs
  12. Cover and bake in the oven for 45 minutes at 350 degrees.
  13. Garnish with lemon slices and sliced spring onions.
  14. Serve and enjoy!

Notes

Serve with rice, pasta, mashed potato or sweet potato, and steamed green vegetables.

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 825Total Fat: 50gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 30gCholesterol: 300mgSodium: 1095mgCarbohydrates: 25gFiber: 1gSugar: 6gProtein: 66g

Nutritional details are calculated from the ingredients used in this recipe. You should calculate nutritional values based on ingredients you have access to.

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© Michelle
Cuisine: Main Meal / Category: Dutch Oven Chicken Recipes

Conclusion: Dutch Oven Chicken Supreme

This Dutch Oven Chicken Supreme recipe is a great meal for the whole family including picky eaters. It’s easy to make, and it’s a one-pot dish so it’s easy to clean up.

The ingredients are healthy and flavorful, and this dish is also budget-friendly. If you’re looking for an easy weeknight meal, this recipe is perfect for you.

SOME OF MY OTHER RECIPES YOU MIGHT LIKE

  • Dutch Oven Chicken Soup: Quick and Easy
  • Dutch Oven Chicken Curry: Easy and Delicious
  • Dutch Oven Chicken Provençal
  • Lemon and Chicken in a Dutch Oven
  • Dutch Oven Baked Chicken and Rice

FAQs

Is supreme of chicken on the bone?

No, chicken supreme refers to poultry where the bone has been removed. For example chicken breast and chicken thigh fillets.

What is meant by chicken supreme?

Chicken supreme is a dish made with chicken that has had the bone removed. It is often served with vegetables and a sauce.

How long should you bake chicken at 350?

350°F (177°C)25-30 minutes

How long does it take to bake a chicken at 375?

375°F (191°C)23-30 minutes

How long does it take to cook chicken at 380 degrees?

380°F (193°C)21-30 minutes

How long do you bake chicken at 400 degrees?

400°F (204°C)22-25 minutes

How long do you bake chicken at 425 degrees?

425°F (218°C)18-22 minutes

Michelle – Author

Hi, I’m Michelle the founder, owner, author, and editor of OvenSpot. My passion for one-pot cooking commenced when I was working to prepare cafeteria lunches for school students. I am now on a mission to assist you in choosing the cooking pot or appliance you will use every day. As well as in-depth information to assist you in using and caring for your cookware and appliances.
Questions? Reach out to Michelle at michelle@ovenspot.com

MICHELLE’S FULL BIO

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