Best Dutch Oven Cookbooks in 2024

ByMichelle Dumay Updated on

If you know about and use Dutch ovens, you will also know that it is, in fact, the most versatile cooking pot you will ever own. It does not matter whether you use a traditional cast iron oven or the newer to-the-market enamel Dutch oven (also known as a French Cocotte). You can prepare just about any dish inside one of these pots.

The best-selling Dutch oven cookbooks of all time are: “Cook It in Your Dutch Oven: 150 Recipes”, “101 Things® to Do with a Dutch Oven”, “The Dutch Oven Cookbook”, “The 5-Ingredient Dutch Oven Cookbook”, “The Staub Cookbook: Modern Recipes” and “Easy Dutch Oven Cooking: Recipes in 5 Steps or Less”.

You may or may not be aware that Dutch ovens, Cocettes, or French ovens can be utilized on any number of heat sources inside a kitchen and outside over open flames. This makes choosing the correct cookbook for your heat source very important.

These days, the dishes that can be prepared in a Dutch oven are only limited to your imagination.

Dutch oven cookbooks

Those addicted to our Dutch ovens know this pot is the original slow cooker. This is why it lends itself to soups, casseroles, chilis, stews, oats, and rice, and it will also turn around and present the perfect pot roast every time.

Don’t forget your biscuits, baked bread, and desserts. These little workhorses are the original slow cooker and can prepare any dish you want to prepare.

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What Is the Best Dutch Oven Cookbook?

The best Dutch oven cookbook is one that you will use regularly. You need a cookbook that is your go-to recipe guide for everyday meal preparation.

The Best Dutch oven everyday cookbook is – Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking by Elizabeth Yarnett.

The 30 Dutch oven cookbooks outlined below span a large period from the 1970s right the way through to 2021 and include “100’s of Cast Iron Dutch Oven Recipes”.

Dutch Oven Cooking Books

1. The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen

By Sharon Kramis and Julies Kramis Hearne

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Sharon and Julie Kramis are Dutch oven food preparation experts. Who is following on from their previous best-selling offering, “Cast Iron Skillet Cookbook,” presents us with this new cookbook filled with recipes for beginners right through to cooks who would like more advanced recipes.

The new book contains over 70 recipes, and whether you are new to using a Dutch oven or a more advanced user, the book teaches you the basics of using your Dutch oven correctly.

The cookbook contains step-by-step recipes and is extremely easy to follow. Beautiful full-color photographs accompany the recipes, so you can see what your dish will look like when completed.

The recipes include one-pot meals but also cover dishes for all occasions.

Recipes you can expect to see in this cookbook include soups, chilies, chowders, sides and appetizers, main dishes, accompaniments, and desserts.

Another feature of this book is concise information on assisting you on how to select a Dutch oven as well as caring for your Dutch oven.

2. The Modern Dutch Oven Cookbook: Fresh Ideas for Braises, Stews, Pot Roasts, and Other One-Pot Meals

by Rockridge Press

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This one-pot cookbook focuses on soups, stews, and roasts.

The twist is that the recipes in this book are not the same old recipes you know. You can experiment with some new variations.

This book will revive your love of cooking in your Dutch oven.

Upon viewing the book, you will notice the fresh new look of preparing food in the much-loved Dutch oven.

The meals in the book are large enough to feed the family. There is even a section with valuable advice on storing leftovers.

Over 100 Recipes in this book and the types of meals you can expect to see in this book are:-

  • Breakfast and Brunch
  • Soups, Stews, and Chilis
  • Fish and Shellfish
  • Poultry
  • Pork, Beef, and Lamb
  • Meatless Mains
  • Savory Meals
  • Bread and Bread Roll Baking
  • Sweet Dessert

The book also covers all you need to know about using and maintaining your Dutch oven.

There is even advice on how to pick a Dutch if you have not purchased one yet. Measurement conversions are also included.

The Modern Dutch Oven Cookbook Also Contains:-

  • Easy recipes for breakfast, lunch, dinner, dessert, and snacks
  • Recipes include Pumpkin Blueberry Bread, Hearty Beef Stew, Spanish Paella, Duck with Olive Sauce, Braised Rosemary Lamb Shanks, Kale and Squash Lasagna, Pear Crisp, Apple Pancake
  • Recipe Key table for every recipe advising you what type of dish is gluten-free, vegetarian, dairy-free, vegan
  • Recipes to prepare in under 30 minutes

3. Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking

by Elizabeth Yarnett

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ALERT: This cookbook is the most used book in my recipe library!

Elizabeth Yarnell developed this infusion-cooking method in a Dutch oven to utilize just one pot for cooking and cleaning.

While not serving up the mush you can often be presented with when using an electric slow cooker.

She aims to get your dinner on the table within an hour. With prep work of around only twenty minutes, use one pot to cook with, then one pot to clean when dinner is over.

This can be achieved in a Dutch oven with basic fresh ingredients frozen if you like. You then layer them and let them cook without stirring. This keeps the ingredients intact and full of flavor without turning the dish into mush.

You will get nutritious, satisfying meals every night of the week.

What You Can Expect to Find Inside this Dutch Oven Cookbook

  • Low-fat, whole-food-based infusion cooking techniques designed to lock in nutrients for fresher flavors, varied textures, and healthier meals
  • Recipes are based on feeding families of one, two, four, or even ten or more
  • The recipes contain a complete and balanced dinner of protein, grains, and vegetable side dishes
  • Minimal preparation and one pot to clean are some of the best features of preparing meals this way
  • Frozen ingredients can be used without adjusting the time needed to cook recipes within this cookbook

This book also comes complete with:-

  • A covered spiral binds this book, which means it will not flip closed
  • The cooks also include a chapter featuring tips for efficient weekly grocery shopping
  • Valuable money-saving advice on stocking a pantry efficiently
  • Freezing instructions for convenient meal preparation at any time
  • Website support is also available, where questions can be answered if required

Who would benefit from owning this Cookbook?

  • Busy parents
  • Families
  • Newlyweds learning to cook
  • Let’s not forget those empty nesters
  • Health-conscious
  • Vegetarians, as one-third of the recipes are vegetarian-inspired dishes. Any recipe within the book can easily be meatless or even vegan
  • Heart patients or sufferers from any chronic disease such as Multiple Sclerosis, diabetes, cancer, obesity, or food allergies
  • Kosher cooks can also apply the recipes within the book to follow the laws of kashrut

Extra Note:

  • This cookbook was the proud iParenting Media 2007 Outstanding Product Award winner!
  • Award-winning Finalist for National Indie Excellence Awards 2007, Best Books 2006, Colorado Independent Publishers Association EVVY Award 2006.
  • This different cookbook introduces a revolutionary, patented cooking technique for using whole foods to build one-pot meals in about 20 minutes.

The Glorious One-Pot Meals book lives in more than 10,000 homes, so look at this award-winning book for yourself by clicking the link below.

4. The Everything Dutch Oven Cookbook

by Kelly Jaggers

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The Everything Dutch Oven Cookbook” delivers over 300 recipes for all occasions.

The recipes are versatile (for the most versatile pot you will ever own), inventive, delicious, and, best of all, easy to prepare.

Some of the recipes featured in The Everything Dutch Oven Cookbook include:

  • Overnight French Toast
  • Beef Stroganoff
  • Clam and Potato Chowder
  • Chinese Vegetables in Brown Sauce
  • Roasted Chickpeas and Zucchini
  • Roasted Vegetable Lasagna
  • Chili with Cheesy Jalapeno Cornbread
  • Char Siu Pork
  • Caramel Apple Crumble
  • Stone Fruit Stew with Shortbread
  • Warm Chocolate Pudding Cake

Comprehensive information with assistance on how to select and care for cast-iron and enameled Dutch ovens is also included.

This well-loved and used dog-eared cookbook has pride of place in my kitchen.

From my experience with this cookbook, I know you will love it. So why not click the image above to check out this cookbook yourself?

5. The Staub Cookbook: Modern Recipes for Classic Cast Iron

by Staub and Amanda Frederickson

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This beautiful hardcover Staub Cookbook is filled with photographs and 100 modern recipes from top chefs and bloggers from around the country. As well as invaluable cooking tips and tricks.

You will love these Staub Dutch oven recipes.

“Staub is an international leader and tastemaker in the world of cookware. Made in France, the company’s cast-iron graces the shelves of top chefs and home cooks.”

Just some of the delicious recipes you will find in this cookbook are:

  • Chocolate Babka Morning Buns
  • Yogurty Beet Salad with Za’atar
  • Beer-Braised Short Ribs
  • Chicken Meatballs in Red Coconut Curry Sauce
  • Broccoli Rabe Pizza with Caramelized Onions and Burrata
  • Strawberry Crumble with Oats and Hazelnuts

For years, this hardcover Staub Cookbook will be a talking point around your coffee table.

6. Dutch Oven Cookbook: Easy, Flavorful Recipes for Cooking With Your Dutch Oven

by Tiffany Shelton

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Tasty one-pot Dutch oven recipes from The Dutch Oven Cookbook are what you will find in this great cookbook.

This affordable new 2019 edition provides the chef with quick and easy Dutch Oven recipes. As they are cooked using only one pot, you will also save time and money.

The book provides 55 everyday recipes. Which include:-

Breakfast

  • Apple Dutch Baby Pancake

Entree

  • Crispy Fried Cod Fillets and Farfalle Pasta

Sweets and Desserts

  • Rustic Blackberry Galette or Chocolate Fudge Cake

Each recipe lists:

  • Serving quantity
  • Prep time
  • Cook time
  • Follow ingredients lists
  • Preparation and instructions
  • Variations or substitutions
  • Images
  • Nutritional information on a per-serving basis

This cookbook also includes an extensive overview covering what you need to know about cooking with your Dutch oven.

Other important information regarding utensils preparing a Dutch oven to be used for the first time. Also importantly, how to clean, maintain, and season.

7. Cook It in Your Dutch Oven: 150 Foolproof Recipes Tailor-Made for Your Kitchen’s Most Versatile Pot

by America’s Test Kitchen

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We all know that a Dutch oven is the most versatile pot in your kitchen. On this list of Dutch oven cookbooks, we are lucky enough to have one that is especially made by America’s Test Kitchen.

They have given us a choice of 150 “Foolproof” recipes all in one book.

Recipes you can expect to see prepared in one pot are:

  • Weeknight Pasta Bolognese
  • Chicken Pot Pie with Spring Vegetables
  • Lamb Meatballs with Orzo, Tomatoes, and Feta
  • Braised Short Ribs with Wild Mushroom Farrotto
  • Roasted Pork Loin with Barley, Butternut Squash, and Swiss Chard
  • Korean Fried Chicken Wings
  • Braided Chocolate Babka
  • Pear-Ginger Crisp
  • Bourbon-Pecan Bread Pudding

So pull out your Dutch oven, get one of these fabulous cookbooks, and start preparing easy, healthy meals for you and your family.

8. 101 Things to Do with a Dutch Oven

by Vernon Winterton

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This book is suitable for use outside with charcoal briquettes or inside the regular kitchen.

The book has helpful hints and plenty of information if you are just starting Dutch oven cooking.

There are 101 easy recipes to choose from breakfast through to dessert, including bread and rolls.

Recipes include the following:

  • Mountain Man Breakfast
  • Sausage Spinach Wreath
  • Dutch Oven Stew with spicy Jalapeno Cheese Bread
  • Caramel Apple Cobbler
  • Stuffed Pork Roast
  • Cinnamon Rolls, Dutch Oven Pizza
  • Apricot-Raspberry Glazed Cornish Hens
  • White Chili

With the help of this cookbook, you will be dishing up a Dutch oven pot roast or Dutch oven chicken in no time.

9. The Complete Book of Dutch Oven Cooking

By J Wayne Fears {Winner of the Southeastern Outdoor Press Association’s Best Outdoor Book Award}

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This extensive guide includes useful information that will appeal to new and seasoned Dutch oven cooks alike.

The award-winning author brings this ancient and effective cooking pot into the twenty-first century.

This cookbook offers so many delicious recipes you will never run out of dishes to prepare while camping or at home.

Recipes from bread to meat and main dishes, side dishes, and desserts are provided.

Just a few include:

• Sourdough biscuits
• Cornbread
• Stews and soups
• Chili
• Baked salmon
• Hearty meatloaf
• Peach cobbler
• French coconut pie
• Apple pie

Important to note! Although I absolutely love this book which offers so much history and insight into every aspect of the Dutch oven I feel that there may not be enough recipes on offer for some.

10. 50 Dutch Oven Recipes for the Vegetarian

by Pamela Kazmierczak

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Looking for Quick and Easy Vegetarian Meals?

This is where you will have access to 50 Dutch Oven Vegetarian Recipes.

Dutch oven recipes are considered one-pot recipes or one-pot meals, which makes preparation and cleanup much easier.

If you are looking for healthy foods and healthy vegetarian recipes, which include side dishes, bread, entrees, and dessert this is your book.

In this book, you will learn a heap of information if you are converting to the vegetarian way of life, these are healthy foods and healthy recipes you can make for dinner, sides, and dessert today.

Listed below are just some of the recipes included in this book:

Side Dishes

  • Pumpkin Pancakes
  • Chorizo and Potatoes
  • Vegetarian Quiche

Soups

  • Avocado Soup
  • Black Bean Soup

Rice

  • Baked Risotto
  • Mexican Rice

Entrees

  • Broccoli Cheddar Fritters
  • Zucchini Au Gratin
  • Potato Leek Spinach Stew
  • Veggie Dumpling Stew
  • Cajun Pasta with Asparagus
  • Cheesy Fettuccine With Peas And Carrots
  • Empanadas
  • Garlic Broccoli Pasta
  • Garlic Carrot Stew
  • Pineapple Vegetable Curry
  • Potato and Chickpea Curry
  • Pumpkin Chili
  • Taco Pie
  • Vegetable Casserole
  • Vegetarian Gumbo
  • Vegetarian Lasagna

Bread

  • Garlic Knots
  • Monkey Bread
  • Chocolate Bread Pudding

Desert

  • Apple Dump Cake
  • Baked Squash Pie
  • Candied Apples
  • Raspberry Cobbler

This cookbook offers a combination of fast and easy recipes that are also some of the best vegetarian recipes you will find. Why not combine healthy eating with easy preparation?

11. Dutch Oven Cajun and Creole

by Bill Ryan

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Bill Ryan gives you the opportunity to serve up some of the finest Cajun and Creole cooking out of a Dutch oven you’ll ever taste! This southern cookbook you will be proud to own and serve dishes to your family and friends.

These are just a few of Louisiana’s favorites you will find in this book:

  • Beignets
  • Shrimp Creole
  • Dirty Rice
  • Crawfish Etouffee.
  • Grillades
  • Grits
  • Cajun Cacciatore
  • Mardi Gras Rolls
  • Lime-Coconut Buttermilk Pie

Bill Ryan is the president and founder of the Louisiana Dutch Oven Society and serves on the board of directors of the International Dutch Oven Society as the representative for the Southern state’s region. 

Dutch Oven Cooking for Beginners

12. Beginner’s Dutch Oven Cookbook

by Mark Hansen and Matt Pelton

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If you are ready to start your journey to learn how to prepare hearty healthy Dutch oven meals. This is the cookbook for you to start with.

This book contains never-fail recipes put together by Dutch oven chefs Matt Pelton and Mark Hansen.

Following their advice, you will learn how to use your Dutch oven to its full potential and master its brand new recipes to impress family and friends.

13. The 5-Ingredient Dutch Oven Cookbook: One Pot, 101 Easy Recipes

by Lisa Grant

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Dutch oven one-pot meals have just become a whole lot easier to prepare with the 5-ingredient cookbook.

Lisa Grant gives us 101 easy and simple meals to prepare using 5 ingredients per recipe.

You will note that I have slipped this cookbook into the beginner’s section of my cookbook list. This is because I love Lisa’s inclusions regarding Dutch oven cooking. She also goes the extra mile with all the general information about food, cooking, and kitchens. – Well done Lisa!

Some of the fresh ingredient recipes you can expect to see in this cookbook are:

  • Cinnamon French Toast Casserole
  • Barbecue Beef Brisket
  • Sloppy Joes
  • Teriyaki-Glazed Salmon
  • Ham, Swiss, Spinach, and Mushroom Frittata
  • Chicken Tortellini Soup
  • No-Knead Dutch Oven Bread
  • Old-Fashioned Peach Cobbler
  • Cider-Poached Pears with Caramel Sauce

The 5-Ingredient Dutch Oven Cookbook includes the following:

  • The Bible for Dutch Oven Cooking
  • Learn everything you need to know to make homemade meals in a one-pot
  • 5-Ingredient Recipes
  • Dutch oven vegetarian recipes
  • Dutch oven vegan recipes
  • Making grocery shopping
  • Easy-to-find ingredients
  • 5-Ingredient pantry
  • 5-kitchen tools
  • Reading labels
  • Shortcuts

If you are new to Dutch oven meal preparation or just want to make meal preparation quicker and easier than ever before you will love this 5-ingredient cookbook.

Dutch Oven Recipes for Camping

14. Lodge Field Guide to Dutch Oven Cooking Cookbook

by Lodge

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This 120-page spiral-bound field guide to Dutch oven cooking not only gives you a variety of recipes but a good insight into using a camp Dutch oven from beginners through to the more experienced among us.

15. The Campside Guide to Dutch Oven Cooking: 66 Easy, Delicious Recipes for Backpackers, Day Hikers, and Campers

by Paul Kautz

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This cookbook gives you 66 simple recipes to choose from with the option to easily swap ingredients around, in fact, Paul encourages you to do so to add your own flavor by experimenting.

The book is compact and easy to carry camping or hiking and will keep everyone fed and full while out in the open air.

Inside this compact Dutch oven cookbook you will find:

  • One-pot meals including breakfast, dinner, desserts, and more
  • 66 recipes complete with color photos
  • Campsite guide to Dutch oven cooking
  • Accessories information for preparing meals outdoors

Just some of the recipes you find in this book are:

  • Mountain Man Omelet
  • German Pancakes
  • Bacon-wrapped Chicken Nuggets
  • Cowboy Stew
  • Faux Chick Cordon Bleu
  • Lasagna
  • Pizza Casserole

This book contains many recipes that children and picky eaters love.

16. The Camp Dutch Oven Cookbook: Easy 5-Ingredient Recipes to Eat Well in the Great Outdoors

by Robin Donovan

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This camp cookbook features more than 86 delicious recipes to choose from. The added bonus of 5-ingredient recipes, adds to the fact that the book is compact and easy to carry making it the perfect book to pack for a camping trip.

The Camp Dutch Oven Cookbook features include:

  • Dutch ovens made easy
  • Camp cooking hacks
  • 5-Ingredient recipes

This Dutch oven cookbook is sure to help you impress your family and friends when camping by teaching you everything you need to know about making meals at your campsite.

You will also learn tips for purchasing, maintaining, and cooking in your Dutch oven. As well as tips for creating cooking kits, pre-prepping ingredients, and more before you leave home for your trip.

17. Scout’s Dutch Oven Cookbook

by Christine Conners and Tim Conners

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Dozens of Scout Leaders from across the US contributed with recipes, suggestions, and tips to make this book a must-have not only for scouts but families as well.

The book covers extensively not only the food preparation and Dutch oven use but a lot of the other aspects of camping. This includes campfire safety, cuts, burns, first aid, food poisoning, allergies, and so much more.

Just some of the dozens of recipes you can expect to see in this cookbook include:

  • Commissioner’s French Toast
  • Fombelina Sticky Rolls
  • Flaming Arrow Cheesy Hash Brown Casserole
  • Chicken Enchiladas
  • Pioneer Pork Chops and Hash Browns
  • Texas Beans
  • Rocky Rock Freedom Fudge
  • S’Mores Cake
  • Dutch Oven Popcorn

18. The Cast Iron Chef: The Main Course

by Matt Pelon

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Whether you’re impressed by the campfire or preparing a feast in your kitchen, Dutch oven cooking is more versatile than ever before.

In this book, chef Matt Pelton shows us the ins and outs of Dutch oven cooking. Everything from seasoning your oven to choosing your heat source.

He also shows you how to adapt recipes and cook Dutch oven food in the comfort of your own kitchen.

The types of Recipes you can expect to see in this cookbook are:

  • meats
  • potatoes
  • soups
  • bread
  • ethnic dishes

The Cast Iron Chef will have you cooking with your Dutch oven more regularly. So pull out your Dutch oven and get ready to prepare some delicious meals and more for family and friends.

Dutch Oven Cooking for Two

19. All-in-One Dutch Oven Cookbook for Two: One-Pot Meals You’ll Both Love

by Janet A Zimmerman

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*Full disclosure I have not purchased this cookbook yet as I am still cooking for a family. But I cannot wait to prepare meals for two this is why I have researched and included this book on my list.

What you will find in this book:-

  • 90 creative Dutch oven recipes
  • Food prep in less than 15 minutes and cook in under 45 minutes
  • A sample weekly meal plan perfectly portioned for two covers breakfasts, mains, vegetarian options, and even desserts
  • Recipes include – Butternut Squash Risotto as well as Chicken and Herb Dumplings

One-pot meals are designed for duos, the All-In-One Dutch Oven Cookbook for Two is the way to downsize, stop those unwanted leftovers as well as save time and money.

Le Creuset Dutch Oven Cookbooks

20. Le Creuset One-pot Cuisine

by Le Creuset

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This cookbook has 100 recipes for delicious casseroles, tagines, and simple one-pot suppers.

Le Creuset is recognized for creating world-class cookware and was established in France in 1925.

Le Creuset is used by top chefs as well as home chefs all around the world.

Le Creuset continues to be produced in its foundry in Fresnoy le Grand, France and is now distributed to more than 60 countries around the world.

Within this cookbook, you see that each beautifully illustrated recipe comes with simple, easy-to-follow instructions.

Below are just a couple of the recipes you will find in this cookbook:

  • Trout with Bacon and Fennel
  • Sea Bass in a Salty Crust
  • Shrimp and Chermoula Tagine
  • Aubergine Stuffed with Rice, Herbs, and Pine Nuts

21. Le Creuset Cast Iron Way to Cook Cookbook-2nd Edition

by Le Creuset

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  1. Various pieces of Le Creuset cookware are featured in each chapter
  2. The book has a durable hardcover
  3. There are over 80 step-by-step recipes, something for everyone

22. Le Creuset Mini-Cocotte Cookbook

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Le Creuset cookbook from Alain Ducasse publishing features 25 specially created recipes for the mini cocotte and its versatile cooking and serving features.

This little hardcover book is a great talking point and the individual servings of dishes at a dinner party are always fun.

Start preparing individual servings of pot pies, stews, soups, appetizers, and even desserts in attractive cookware that moves easily from oven or stove to table.

23. Le Creuset Mini-Cocotte: 25 Sweet and Savory Recipes

by Lissa Streeter

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There are 25 sweet and savory recipes to choose from in this Hardbound cover cookbook. Recipes apply to cast iron or stoneware mini cocotte.

Some of the recipes you can see in this book are:

  • Spinach soufflé
  • Oeufs cocotte with foie gras
  • Sweet potato crumble with pecan and maple syrup
  • Fresh goat cheese ravioli with pistou and pine nuts
  • Chocolate cake with orange zest rose and violet soufflé
  • Coconut Flan

Dutch Oven Cookbooks for Baking

24. Dutch Oven Baking

by Bruce Tracy

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Prize-winning recipes and tips from Bruce Tracy who is a master of baking in Dutch ovens.

Just a hint of the recipes found in this book:

  • Cheese Onion Rolls
  • Challah Holiday Bread with Parmesan Dipping Butter
  • Orange Caramel Bubble Crown

“Bruce and his wife Vickie competed in Dutch oven cook-offs from 1993 until 2005 where they won dozens of competitions. He has long been recognized as a Dutch oven “Breadmaster,” and enjoys teaching the art of Dutch oven cooking.”

25. The Cast Iron Baking Book

by Dominique DeVito

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The book offers a complete guide to baking in cast iron with over 175 delicious recipes for your cast-iron collection.

You will be baking delicious desserts, savory bread, and delectable treats with any piece in your cast-iron collection!

This book of recipes is perfect for cast-iron skillets and Dutch ovens of every size.

You will find beautiful food photography and a wide range of baking recipes covering breakfast pastries, decadent desserts, savory bread, and more.

Just some of the recipes you will find in this book are:

  • Sour Cream and Dill Scones
  • Crepes
  • Skillet Apple Pancake
  • Applesauce Oatmeal Bread
  • Almond Coffee Cake
  • Spinach and Ricotta Calzones
  • Bacon Cheddar Cornbread
  • Spicy Shrimp Polenta
  • Simply Sensational Irish Soda Bread
  • Quiche with Sautéed Leeks
  • Smoked Salmon Frittata
  • Mashed Potato Blinis
  • Gluten-Free Pear Cranberry Crumble
  • Double Chocolate Decadence Cake
  • Coconut Brown Sugar Cake
  • Gluten-Free Skillet Macaroon Bites
  • Chocolate Cheesecake Brownies

You will also find information about how to care for cast iron tools.

This book is part of a bestselling cast-iron series, including The Cast-Iron Skillet Cookbook and Cast-Iron Pies.

Dutch Oven Dessert Cookbooks

26. The Dutch Oven Dessert Cookbook

by Carla Randolph

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Dutch ovens are so much more versatile than most give them credit for. Who doesn’t love a great dessert?

The Dutch Oven Dessert Cookbook has so many sweet treats to choose from you will never run out of recipes to serve family and friends.

The book also contains a temperature conversion chart, which makes it easy to prepare any of these recipes in either a Dutch oven or a conventional oven.

Some of the recipes included in this cookbook are:

  • White Chocolate Berry Bread Pudding
  • Praline Pudding Cake
  • Root Beer Cake
  • Upside Down Cranberry Crunch
  • Apple Pecan Cobbler Cobblers

This book is simple and easy to use. See this dessert cookbook by clicking the image above.

27. Sweet Cast Iron Creations: Dutch Oven Desserts

by Doug Martin

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This cookbook contains easy-to-follow instructions and irresistible recipes that go beyond basic cobblers and into the world of gourmet delicacies.

These include the following:

  • Chocolate Ganache Cake
  • Tropical Dream Cake

The recipe index includes the following headings with dozens of recipes for you to choose from:-

  • Pies
  • Cakes
  • Crips, Cobblers & Tarts
  • Cookies
  • Sweet Rolls & Dessert Breads
  • Frostings, Ganache’s & Compotes

The book also includes caring for and using your Dutch oven, in-depth instructions on the heating of Dutch ovens, and a lot more practical resources you will use.

This book is a must-have if you want those dessert recipes which are out of the ordinary.

28. Dutch Oven Dessert Cookbook: Mouth-Watering Dutch Oven Dessert Recipes

by Jacob King

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This simple dessert cookbook offers over 25 delicious easy-to-prepare dessert recipes using the ultimate cooking pot the cast-iron Dutch oven.

A sample of the recipes included in this book are:

Cherry Cobbler, Dutch Oven Apple Crisp, Coconut and Fresh Pineapple Upside-Down Cake, Chocolate Layer Cake, Dutch Oven Cheesecake, Seven Layer Brownie, and Caramel Cinnamon Rolls.

Dutch Oven Bread Recipes

29. Dutch Oven Breads Cookbook

by Mark Hansen

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This book by Mark Hansen provides recipes using traditional ingredients that will turn ordinary wheat into a loaf of bread with a golden-brown crust every time.

You will then move on to learn how to produce Italian loaves of bread, traditional ryes as well as French batards.

To learn the time-honored Dutch oven to make dozens of different loaves of bread click the image above to see this cookbook for yourself.

30. My Bread: The Revolutionary No-Work, No-Knead Method

by Jim Lahey

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If you have not heard of Jim Lahey’s “no-knead bread” and you are a bread lover you are going to love this cookbook.

Combining the Dutch oven and Jim Lahey’s recipes is the only way to make bread at home that doesn’t require an electric bread machine or complicated kneading techniques.

Jim’s secret to this homemade bread is the slow-rise fermentation process.

Jim Lahey’s cookbook contains color photos throughout as well as consumable reading on the history of bread and Jim’s own story.

It is also a fantastic tabletop talking piece that your guests will love to flick through.

So for dozens of different authentic bread recipes check out this cookbook by clicking the image above. Don’t forget to check out the awesome reviews of this beautiful hardcover book.

Updated Cookbooks for 2024

31. Dutch Oven Cookbook: Great Recipes for Dutch Oven Cooking in Just One Pot

by Linda Gilmore

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Well, the name of the cookbook says it all. This book contains a twist on all the old favorites by adding some extra flavors to mix up the menu.

This one-pot recipe book contains categorized chapters that range from:

  • Dutch Oven Poultry Recipes
  • Dutch Oven Meat Recipes
  • Dutch Oven Seafood Recipes
  • Dutch Oven Vegetable Recipes
  • Dutch Oven Desserts Recipes

You can expect to find a recipe to cover any meal you wish to prepare in your Dutch oven.

Why You Need a Dutch Oven Cookbook

The simple answer is that Dutch ovens are not like lightweight pots. They get very hot due to the thick cast-iron bases and sides.

You need to be aware of the –

  • the heat retention capabilities
  • the temperatures to cook dishes at
  • ingredients that are not Dutch oven-friendly

So when starting out, at least, you need –

  • recipes and clear instructions on how to heat the oven
  • ingredients required, as well as the size to be cut for optimum results once cooked
  • how much liquid is required
  • the order of ingredients entering the oven

Following recipe instructions will give you the best results from your Dutch oven.

What is the size Dutch oven called for for most recipes?

Most recipes are designed for 4 people, and the best size Dutch oven for 4 people is between 5 to 7-quarts capacity.

Check out my article here, where I explain in-depth how to choose the right size, shape, and style of Dutch oven that will suit your needs.

Final Word – The Best Dutch Oven Cookbooks

I sincerely hope that I have covered enough of the Dutch oven recipe cookbooks available that you will find one that suits your needs.

Although a few are dedicated to a particular cooking style, most books provide a wide array of recipes that will give you choices for breakfast, lunch, dinner, bread, dessert, and baking.

Good luck with your choice, and as always, happy cooking!

Recommended Reading

In addition to cookbooks that have been purpose-written for Dutch ovens, there are specialized accessories and utensils required when cooking with a Dutch oven.

Find an in-depth guide to Dutch oven accessories and utensils that I recommend.

One-Pot Cooking Rocks!

Michelle

Hi, I’m Michelle, the founder, owner, author, and editor of OvenSpot. My passion for one-pot cooking commenced when I was working to prepare cafeteria lunches for school students. I am now on a mission to assist you in choosing the cooking pot or appliance you will use daily. As well as in-depth information to assist you in using and caring for your cookware and appliances. Along with the yummy recipes I use at home.
Questions? Reach out to Michelle at [email protected]

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