Toaster Oven vs Convection Oven: Which Is Best for You

With so many different oven appliances on the market today, choosing the right one for you can be complicated. You may ask yourself if you should get a toaster or a regular full-sized conventional oven.

A toaster oven is a countertop oven used to reheat, toast, and cook food. It is very versatile but small. A toaster oven uses less energy but cooks less food. Regular or conventional ovens have a larger space allowing more food to cook at once. Standard ovens consume significant amounts of energy.

The decision of which is better for you depends on your personal preference and the space available or needed. In the rest of this article, I will explain the main difference between these two appliances to help you make the most informed decision possible.

Toaster Oven vs Regular Oven

Regular or traditional ovens have been a mainstay in kitchens since the widespread use of electricity in the late 1920s.

Convection ovens were born in 1967 by Malleable Iron Range Company and were considered to be ovens that professional bakers would use.

Toaster ovens have been around since the early 1900s and have become increasingly popular due to the little space required for one.

Each oven has been making strides in modernization ever since its conception. Modernizations and additional features include using different fuel sources, refined temperature control for countertop toaster ovens, and even convection feature ovens for both types.

With so many options, how do you know which is the right one for you? Consider the sizes, functions, cost, and energy usage to make the best decision possible to fit all of your cooking needs.

Size

Before purchasing a new appliance, you should always consider the space you have in your kitchen. If you have a smaller space, a toaster oven is a perfect appliance for you.

Smaller units are about 16 by 8 inches, while larger ones can be around 20 by 10 inches. Toaster ovens sit on countertops, making them more versatile than a regular ovens. You can hide the toaster oven in a cabinet when not using it if you need more counter space.

A full-size oven is usually around 30 inches wide, measuring as tall as your countertops. It needs a designated space to sit in your kitchen. It takes significantly more space than a toaster oven.

If you already have an old oven in place and are looking to replace it with a new one, consider what you would do with that extra space if you chose to go with a toaster oven instead.

Don’t forget to investigate wall ovens. A small oven built into cabinetry in a small kitchen could work for you if you do not require large meals.

Interior Cooking Size

The size of the oven also impacts the size and amount of food you can cook. Toaster ovens are great for apartment living or single people. They are not, however, well suited for anyone cooking for a large family of four or more.

Regular ovens are great for people who cook for families or do a lot of baking. The interior of a conventional oven often allows for extra space not only horizontally but vertically.

Regular ovens tend to come with two racks. Each rack usually has space for at least two standard trays of cookies to go in at a time. In comparison, a toaster oven has enough space for about half a tray of cookies.

Uses

Regular ovens are used for baking, cooking, and broiling. If the traditional oven is a stand-alone model, as opposed to a wall model, the oven likely also has a stovetop. The inclusion of a stovetop allows you to boil water and cook stir fry.

Regular ovens are great for bakers and cooks who love to spend time crafting extravagant dishes or cooking multiple things at a time. They are not an ideal solution for those of us who prefer quick and easy food.

Toaster ovens have a wide variety of functions. They can bake, broil, toast, defrost, reheat, and roast. Some toaster ovens also have a keep-warm button to keep the food fresh while waiting for another dish.

Learn how to reheat pizza in a toaster oven

Dishware

When considering the uses of both a toaster and regular ovens, it is essential to point out the types of dishware that can go inside each.

A regular oven is a way to go for you if you tend to cook with glass dishes like Pyrex.

While some glass dish companies claim to have dishware you can place inside a toaster oven, many do not. Consumers who have placed their glass dishes inside a toaster oven have noticed splintering or odd frosting inside the glass along the sides of the container.

Parchment paper, a common baking accessory, is completely safe for regular oven usage but should never be placed inside a toaster oven. You can use a silicone baking mat inside a toaster oven instead of parchment paper.

Plastic and paper products should never go in either oven. If you are concerned or are curious if a specific item can be used in the oven, check with the manufacturer.

Ease of use

Every appliance is different and has its learning curb. Regular ovens function differently depending on whether they are gas or electric.

An electric oven stovetop can turn on immediately, but a gas stovetop will often require you to light the stovetop first by turning the knob a specific way. Each one is different.

Toaster ovens do not offer different fuel options, making them more uniform. They are known for being very user-friendly and easy to understand.

However, most toaster ovens use knobs instead of numbers to input cooking time. Learning how to use the knobs may take some time and adjustments. Other models use timers similar to microwaves, so keep that in mind while shopping.

Length of Time to Use

One of the most important functions of any oven is the ability to reheat leftovers properly. Leftovers often become too soggy when reheated in a microwave, so an oven is the better alternative.

However, an oven takes a long time to reheat because of the preheating time. You can expect to wait about 12 to 15 minutes for an oven to preheat. A toaster oven takes far less time to preheat, coming in at an average of 5 to 6 minutes.

A toaster oven will cook faster than a regular oven. If you have half a tray of cookies in your toaster oven, they will finish much quicker than if you were baking them in a conventional oven. However, it is important to note that you are trading speed for quantity.

While a toaster oven may be faster for satisfaction, it will still take just as long to finish a full batch of cookies. You will have to complete double the number of batches in a toaster oven compared to a regular one.

Method of Heating

A conventional oven uses a heating element located at the bottom to heat food. That means food closer to the bottom will cook faster than food further away. Food can burn easily on the bottom because of the heating element’s placement.

Most toaster ovens have metal coils that act as heating elements at the interior’s top and bottom. Having coils at the top and bottom allows for a more even cooking. A model that does not have an upper heating coil is not as effective.

The toasting function in a toaster oven automatically turns off when finished to avoid burning. When you use the oven function on the same appliance, it will not automatically turn off. You can program it, however, to turn it off after a set amount of time.

You can set a timer on a regular oven, but it will not turn the oven off after the timer finishes. Standard ovens will continue heating until you manually turn them off.

Convection

Another important question to ask yourself is whether you want a convection-style oven. Both toaster ovens and regular ovens can be convection style.

Convection ovens use fans to help spread the hot air to cook the food more evenly, similar to an air fryer. Many people have recently switched from general ovens to convection ovens due to the more even cooking and quicker times.

Convection styles of either oven will cost more than their general base model counterparts. For a convection toaster oven, you can expect to pay at least $150. A convection oven will cost you around $1000.

Cost

The average cost of a base-model toaster oven is around $25. Some toaster ovens can range upwards in price to about $1000. If you are hoping to purchase one to replace your regular full-sized oven, you will probably want to consider a more enhanced unit, coming in around $200 – $300.

A full-sized regular oven costs, on average, around $2000. Lower-end base models average about $500. An oven that runs on gas will cost more than an electric one.

Cost per Use

After the initial cost, a 1500-wattage toaster oven only costs an average of $0.12 for every hour of use at the highest heat setting. You will likely not use the highest heat setting since many recipes use an average of 350 degrees. At 350 degrees it will be cheaper.

The average cost per hour of use for a gas oven can range anywhere between $0.10 to $0.23 at 350 degrees. An electric oven will cost around $0.12 to $0.19 per hour at 350 degrees.

Please note that these prices are estimated averages and may be higher or lower depending on where you live or what amount of wattage your particular machine consumes. If energy tends to be more expensive in your area, the average cost per hour of use will be higher.

Installation

The installation of a toaster oven is very simple. It will not require hiring professional help. All you have to do is unpack it from the box, set it on the countertop near an outlet, wipe down the interior with a bit of soap and water, dry it off, and plug it in. You can even choose to move it later if you do not like the location.

You will likely have to hire a professional to install a regular conventional oven. Remember that installation costs will add an extra $75 to $250 per hour of labor to the total cost.

If the oven is electric, you will need a licensed electrician to help you do all the electrical work. Electric ovens require proper ventilation and correct outlet usage.

A gas-line plumber is required to install a gas-based oven to ensure everything gets hooked up safely.

Energy

A conventional oven consumes a lot more energy. It requires longer preheating times to heat the whole interior space.

Regular ovens consume around 2000 to 5000 watts. The average wattage is double that of the typical toaster oven. The amount of wattage consumed depends solely on the make and model of your oven. The wattage consumed will also impact the cost per hour to run.

The typical energy consumption for a toaster oven during use is about 1200 to 1400 watts. This little oven uses significantly less power than a regular oven, making it an excellent choice for anyone looking to make environmentally savvy choices.

Energy Consumed While Not On

As shocking as it may be, some appliances consume energy while on standby mode or even while considered off.

You can unplug your toaster oven to avoid phantom energy sneaking into your electricity bill. A toaster oven plugged in still draws a small amount of power.

The same applies to regular ovens because they draw enough electricity to power their clocks. However, you cannot unplug a standard oven to save on power.

Learn about energy consumption when using a convection microwave oven and a toaster oven.

Fuel Types

Another question to ask yourself is about available fuel sources in your home. A regular oven has two main different energy source options:

• Gas
• Electricity

Contrary to what you might expect, gas ovens made in the last decade require electricity to function. While there are ways to get your gas stovetop to work during a power outage, you will not be able to use the oven function.

Gas ovens are known to be more energy efficient than electric ovens. More homes, however, are set up easier to accommodate an electric oven. Gas ovens require a natural pipeline to run into your kitchen.

Gas ovens also produce moisture when heating. The humidity produced by gas ovens helps cakes to stay moist while baking. An electric oven has a dryer heat which will dry out baked goods.

Toaster ovens require electricity to work. You will need a space outlet in your kitchen to run your toaster oven. It will not be able to work during a power outage.

Heat

When the weather is hot, many people either order takeout or find other ways to avoid cooking with their oven. Regular ovens can heat your kitchen significantly while cooking, especially if they are uninsulated. This increase in heat can make cooking unbearable at times.

Toaster ovens, however, will not heat your kitchen. A toaster oven may be your better choice if you live in a hotter climate.

The reason toaster ovens do not get as hot is because of the amount of wattage it consumes. Wattage consumption produces heat. A toaster oven that consumes two-thirds less energy than a regular oven will output two-thirds less heat into a room.

Life Expectancy

Decades ago, ovens used to last much longer. In an attempt to make them look more modern and include new features, they have shorter life expectancies.

Regular electric ovens usually last about 13 years. Gas ovens last a little longer than electric ones, ranging from 15 to 20 years.

Toaster ovens last, on average, about five years. This shorter life expectancy means that for every regular oven you buy, you would have to get two toaster ovens to last an equal amount.

As with all appliances, you can improve their life expectancy by keeping them clean and running routine maintenance on them.

Maintenance

Routine cleaning will help toasters and regular ovens last longer and work better.

You should clean a regular oven about once every three months. Standard ovens often have self-cleaning features that do all the hard work for you by heating the interior to burn off baked grease stains. Self-cleaning procedures can take up to four hours for regular ovens.

If you would rather avoid spending extra energy and heat on the self-cleaning feature, you can also choose to clean the inside yourself. To clean the interior, make sure that the oven is off before you start scrubbing.

It would be best if you cleaned a toaster oven weekly or as needed. Since it is smaller, dirt and grime can build up faster than in a regular oven. Unplug your toaster oven to avoid any electrical mishaps before cleaning.

Toaster Oven vs Convectional Oven Comparison Table

Features	Toaster Ovens	Convection Oven
Purpose	Toast slices of bread, bake small cakes, small batches of cookie dough, and french fries, and reheat pizza slices	Bake, roast meats, whole chicken, broil, cook or reheat a 9-inch pizza or a 12-inch pizza
Size	The compact size doesn’t require much counter space.	Large than a toaster oven, many sizes are available
Design	Basic toaster oven, temperature gauge, removable crumb tray,	Control panel with various cooking functions, adjustable rack positions, interior light,
Performance	Cook quicker and not as even as a regular oven	Cooks evenly
Energy Per Hour	Use less energy 1200-1400 watts	Easy clean, remove crumbs, wipe inside the oven and shelves out regularly
Cleaning	Easy clean, remove crumbs, wipe inside the oven and shelves out regularly	Clean well every couple of months for peak performance, look for a self-clean model
Durability	5 years	13 to 20 years
Price	Affordable get it out of the box and plug it in	Expensive needs to be fitted by professionals

Top Picks: Toast Oven and Convection Oven

Breville Mini Smart Toaster Oven, Brushed Stainless Steel, BOV450XL

This toaster oven manufactured by the well-known appliance brand Breville is a compact, high-performance countertop appliance designed for convenience and versatility in your kitchen.

Features include brushed stainless steel construction, giving it a sleek and modern appearance that will complement any kitchen decor.

Its Element IQ technology, the BOV450XL ensures optimal heat distribution and precise temperature control, allowing you to toast, bake, broil, or reheat your favorite dishes with ease.

Pros

Compact size: The toaster oven has a small footprint, making it perfect for kitchens with limited counter space or for those who want a dedicated appliance for quick and easy meal preparation.

Element IQ technology: This unique feature ensures even and efficient cooking by automatically adjusting the heating elements based on the selected function and food type. This technology provides consistent and precise temperature control.

Easy-to-use controls: The simple control panel with an LCD screen offers easy access to eight pre-set cooking functions, including toast, bagel, bake, roast, broil, pizza, cookies, and reheat.

Energy-efficient: This toaster consumes less energy than a traditional oven, making it an eco-friendly choice for energy-conscious consumers.

Versatility: The mini toaster oven is designed to handle a variety of tasks, from toasting bread to baking a small pizza, making it a versatile addition to any kitchen.

Non-stick interior: The interior features a non-stick coating for easy cleaning and hassle-free food release.

Cons

Limited capacity: Due to its compact size, this toaster may not be suitable for large families or those who frequently entertain guests, as it can only accommodate up to four slices of bread or an 11-inch pizza.

No convection feature: Lacks a convection fan, which might limit its ability to evenly cook some dishes or reduce cooking times compared to toaster ovens with convection capabilities.

Exterior heat: The exterior of the toaster oven may become quite hot during use, which can be a safety concern for users with children or pets.

Price: It is priced higher than some other compact toaster ovens on the market, which may be a deterrent for budget-conscious shoppers.

This mini toaster oven has become an indispensable appliance in my kitchen, and RV, due to its compact size, versatile cooking options, and intelligent Element IQ technology.

I get consistent and precise temperature control for perfectly toasted, baked, or reheated dishes every time.

However, the limited capacity and lack of convection features may not suit all users’ needs.

BLACK+DECKER 4-Slice Convection Oven

This small BLACK+DECKER Convection Oven has received an impressive average rating of 4.5 stars from over 26,000 satisfied Amazon customers, highlighting its exceptional performance, versatility, and user-friendly design.

A stainless steel countertop oven designed to provide fast and efficient cooking with a compact footprint. This versatile appliance is perfect for small kitchens, dorm rooms, or any space where countertop real estate is limited.

Its curved interior design can accommodate a 9-inch pizza, and its convection feature ensures even heating for consistent results every time.

Pros

Space-saving design: The compact size makes it ideal for small kitchens or limited countertop space, without sacrificing cooking capacity.

Convection heating: The convection feature circulates hot air throughout the oven, ensuring even cooking and reducing the time required to cook your favorite dishes.

Versatility: With bake, broil, toast, and warm functions, this countertop oven is perfect for a variety of cooking needs, from making pizzas and baking cookies to reheating leftovers and toasting bread.

Curved interior: The unique curved interior design allows you to fit a 9-inch pizza or four slices of bread, providing ample cooking space for individual or small family meals.

Easy to clean: The stainless steel exterior and removable crumb tray make it easy to clean and maintain, ensuring long-lasting performance.

Temperature and timer controls: The easy-to-use temperature and timer controls allow for precise cooking, giving you optimal results every time.

Energy efficient: The compact size and convection feature of this oven makes it more energy efficient than a traditional oven, saving you money on energy bills.

Cons

Limited capacity: While the curved interior design allows for a 9-inch pizza, the 4-slice capacity may not be sufficient for larger families or gatherings.

No interior light: The absence of an interior light makes it difficult to monitor the cooking progress without opening the oven door, which can result in heat loss.

Exterior heat: The stainless steel exterior can become hot during use, posing a potential burn risk if not handled carefully.

Learning curve: The convection feature may require some practice to achieve desired results, as cooking times and temperatures may differ from those used in a traditional oven.

In summary, this convection oven is a compact, versatile, and energy-efficient appliance perfect for individuals or small families looking to save space and enjoy even cooking results.

Its limited capacity and lack of interior light may not be ideal for larger households or those who require more visibility during cooking.

FAQs

Which is better a toaster oven or a convection oven?

Toaster ovens work similarly to regular ovens, convection ovens have a fan to circulate the heat for more even cooking. Toaster ovens lead themselves to simple tasks reheat, bake, and toast. Convection ovens with larger capacities can prepare a wide range of dishes for a lot of people.

Related read: Microwave vs Convection Oven

Final Thoughts: Toaster Oven vs Convection Oven

Now that you have educated yourself on all the main differences between toaster ovens and regular ovens, you can choose which one, if not both, is right for you.

Consider your available space, outlets, budget, and the types of food you plan to cook when making your decision. Also, remind yourself of the number of people you plan to cook for on a regular basis. If you live alone, a toaster oven might make more sense than a full-sized oven.

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